Market Salads & Starters
Baby Gem Caesar
parmigiano reggiano – lemon black pepper emulsion – herb crouton
Blue Iceberg
nueske’s applewood smoked bacon – point reyes blue – cherry tomatoa
Tuna Tartare*
hass avocado – taro chips – soy-honey emulsion
Lil' Brgs*
wagyu beef – special sauce – sesame seed bun
Raw Bar
Oysters on a Half Shell*
mignonette – cocktail sauce – lemon
Jalapeño Pickled Shrimp Cocktail
cocktail sauce – lemon
Alaskan King Crab
green goddess – cocktail sauce – lemon
Oysters Rockefeller
pernod – bacon – spinach
Sides
Yukon Gold Mashed Potatoes
parmesan crust
Tater Tots
Parmesan Truffle Fries
Sweet Corn Pudding
Crispy Brussels Sprouts
2 Person Minimum / Price Per Person
The Meats
Small
Filet
6oz.
Wagyu Flat Iron
8oz.
Spinalis
8oz.
Medium
Filet
10oz.
Ribeye
10oz.
NY Strip
14oz.
Bone-In Filet
14oz.
Dry-Aged Delmonico
14oz.
Cowgirl Bone-In Ribeye
16oz.
Brunch a La Carte
Benedectine au Saumon
Smked salmon benedectine
Poutine Dejeuner
Breakfastpoutine
Omelette au Jambon
Ham omelette
Steak & Eggs
Entrees
Smoked Pork Belly Benedict
maple glazed bacon – shishito peppers – poached eggs – hollandaise – toasted english muffin – chili flakes
Eggs & Avocado on Toast
smashed avocado – cilantro – grilled sourdough bread – poached eggs – jalapeño – extra virgin olive oil – toasted pumpkin seeds
Lobster & Eggs Benedict
lobster – baby spinach – poached eggs – caviar hollandaise – toasted english muffin
Truffle Steak & Egg*
wagyu flat iron 8oz – fried egg – shaved truffle – crispy potatoes – truffle buttered brioche
Egg White Omelet
roasted pepper relish – caramelized onions – avocado – sautéed spinach – mushrooms – emmental cheese – baby green leaves
Sandwich
Vegetarien
grilled vegetables, red wine vinaigrette
Jambon Gruyere
jambon de bayonne, gruyere, baguette
French Dip
roasted ribeye, gruyere, horseradish, pommes frites
Desserts
Bamboo River House Donuts
maple glaze – candied pecans
Flourless Chocolate Cake
chocolate ganache sauce
Apple Pie
cinnamon crumble – maple crème fraiche
Warm Chocolate Chip Cookie
vanilla ice cream – caramel sauce